Madame Fromage - Castle Arcade, Cardiff
Nestled away
in a quiet corner of Castle Arcade is Madame Fromage, a beautiful little
independent cheese delicatessen, come café and a perfect venue for an
in-prompt-to birthday brunch on a sunny morning in Cardiff. We entered the
petit but empty venue at just past 11 were happy to find somewhere that still
served breakfast, so weren’t put off by the fact that we had no fellow diners.
Browsing
through the breakfast/brunch menu we were completely spoilt for choice. What I
really admired about the menu was the fact that they didn’t feel the need to include
the English traditionals, such as the full fried breakfast, and instead
maintained the French theme offering classics such as the continental breakfast
and stayed true to the dairy deli core with bagels layered with bacon and cream
cheese.
To kick off
the celebration brunch I chose a coconut café latte. When ordering I was unsure
whether the coconut and coffee flavours were two that matched, however I was
pleasantly surprised at what a great combinations they were. The coffee was
beautifully rich and the coconut syrup wasn’t too sweet, which I often find
them to be, especially in chains such as Costa and Starbucks. It was honestly
one of the best coffee’s I’d had in a long while.

My breakfast
companions also picked great looking dishes. Lauren chose the waffles smothered
in syrup and bacon, which looked delicious and again came in a student friendly
portion size. The birthday girl went for the continental breakfast, consisting
of a selection of cheeses, hams breads and salads, which I was very jealous of.
The food came quickly and the waitresses were genuinely friendly and attentive,
even giving me a retreat and wishing Abi a happy birthday!
We had a
fabulous brunch and I will definitely be visiting Madam Fromage again to try out
the lunch menu, which too looked ridiculously tempting. The delicatessen also
boasts an extensive range of local products, I was tempted to pick up a few
bottles of Welsh cider but in the end it was the macaroons I couldn’t resist
for an afternoon treat.
No comments:
Post a Comment